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Date Posted |
Forum
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RE: Easiest Thanksgiving Menu I could find.
. . . but instead of using our grill for our turkey we are using an oil-less "fryer". Wish us luck!
What is an oil-less fryer?It is the Big Easy and it is wonderful!
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RichnLinda
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11/23/09 11:24am |
Camp Cooks and Connoisseurs
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RE: Oriental Beef Noodle Soup
Yumo Sonja, this really sounds good. I'm going to copy this recipe. Thanks
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RichnLinda
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11/22/09 10:44am |
Camp Cooks and Connoisseurs
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RE: Tips
Sorry guys, just noticed the post below me after I posted this.
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RichnLinda
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11/22/09 09:57am |
Forum Technical Support
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Tips
I had gotten rid of the tips at the side of the pages on this board for a long time. They have now popped back up. They take up most of the page. I can't remember how to get rid of them. Can anyone help?
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RichnLinda
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11/22/09 09:54am |
Forum Technical Support
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RE: Digital TV Reception in Quartzsite
Why do you think all of our rigs have big screen TV's in every room and satellites on our roofs. We all carry our black boxes and some of us even have separate ones just for our RV. gotta have our TV! :)
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RichnLinda
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11/21/09 10:51am |
Public Lands, Boondocking and Dry Camping
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RE: Smokey Monterey Ham Soup
I usually do beans with my lefover ham but I will definately try this good sounding soup. I also use liquid smoke in my beans it's only overpowering if you use too much, just like anything :)
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RichnLinda
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11/19/09 07:00pm |
Camp Cooks and Connoisseurs
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RE: Dutch Oven Shake N Bake Chicken
Making my mouth water....Thanks Deb
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RichnLinda
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11/19/09 06:39pm |
Camp Cooks and Connoisseurs
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RE: Guess What's For Dinner
My dad used to bring my sister and I the razor backs. We always dredged them in a little flour and fried them. Man were they good
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RichnLinda
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11/15/09 11:20am |
Camp Cooks and Connoisseurs
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RE: Char Broil Big Easy
We cook turkeys and chickens. We also do beef roasts and pork roasts in it. Every thing turns out wonderful. It is a learning process but eating the food that you have not done perfect is still great. We take it with us in the MH. We used to take the deep fryer and lots of oil. What a pain that was! I've got some marinaded ribs in the freezer that I am going to try next.
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RichnLinda
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11/11/09 12:20pm |
Camp Cooks and Connoisseurs
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RE: Great site for Truck Stops & Walmarts
When we were at one of the Walmarts in CV, cannot remember the address but could drive there again, a security guard had us move our MH. He guided us to a very nice parking place for a MH and our toad. He left before I could get out of the mh to see if we could overnight. We did not, but he did not tell us we couldn't and there were no signs saying we couldn't. Next time we are there I will be sure to find out.
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RichnLinda
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11/08/09 12:28pm |
Public Lands, Boondocking and Dry Camping
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RE: NuWave oven
I was told it will bake biscuits so it should bake cookies.
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RichnLinda
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11/07/09 11:51am |
Camp Cooks and Connoisseurs
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RE: Potluck meals
Here is a fun one. Crockpot full of meatballs with sauce of your choice mixed in and served with pretzle sticks.Put the stickes in a pretty little container next to the crockpot. Sit a couple on a plate with the pretzles already in them so people know thats how to eat them. However do not do to many ahead as the pretzles get soggy.
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RichnLinda
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11/04/09 10:33am |
Camp Cooks and Connoisseurs
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RE: Great site for Truck Stops & Walmarts
Can't find any walmarts in Chula Vista. I know they have 2 Maybe because you cannot overnight there?
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RichnLinda
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11/03/09 11:55am |
Public Lands, Boondocking and Dry Camping
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RE: Huevos Rancheros
My mom's version (that has now become mine :R ) starts out with sausage (either link or Italian) cooked to done. Leave the sausage in the pan, and add a can of chili beans. Break a few eggs on top of the beans and add grated cheese to your taste. Cover, turn the heat down to medium-low, and poach the eggs.
Sourdough bread or toast goes well with it. And a bloody mary!This sounds really good, including the bloody mary, but I still think I would serve this over warmed torts.
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RichnLinda
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11/03/09 11:14am |
Camp Cooks and Connoisseurs
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RE: Great site for Truck Stops & Walmarts
While recently surfing, I came across a really great site that lists the truck stops and Walmarts for each state/province, complete with their amenities and maps. Perhaps some of you already know about this site, but it's a new find for me.
CLICK HEREI don't see any Walmarts. Am I looking in the wrong place?
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RichnLinda
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11/03/09 11:10am |
Public Lands, Boondocking and Dry Camping
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RE: Quartsite
Jan 16th thru 24th, 2010Thank you very much. That is what we were thinking, just wanted to be sure as there is quite a group of us going and want to get good spots. Maybe we will see you there!
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RichnLinda
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11/02/09 12:06pm |
Public Lands, Boondocking and Dry Camping
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RE: Quartsite
Chamber of Commerce - (928) 927-5600 - Schedule of all shows, events and.other general information about QuartzsiteI don't believe I will be calling the chamber of commerce from Mexico, when someone who goes every year will be kind enough to tell me when the big tent goes up.
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RichnLinda
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11/02/09 11:48am |
Public Lands, Boondocking and Dry Camping
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RE: Quartsite
Q gem show.. google searchThat site has several different opening dates for different shows.
Anyone that's been there might know when the tent goes up....Thank you
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RichnLinda
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11/02/09 10:41am |
Public Lands, Boondocking and Dry Camping
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Quartsite
We are going to boondock this year behind where they put up the big tent. What is the date it goes up?
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RichnLinda
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11/02/09 10:18am |
Public Lands, Boondocking and Dry Camping
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RE: CAN A REDNECK GRILL!?
Toooo funny!
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RichnLinda
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11/01/09 11:02am |
Camp Cooks and Connoisseurs
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