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Polynesian Chicken Drummies

Kebamo
Explorer
Explorer
Polynesian Chicken Drummies

Ingredients
* 2-3 lbs chicken drumsticks or wings
* 1 cup duck sauce or Saucy Susan
* 2 tbs soy sauce
* 1 tsp garlic powder optional
* 2 tbs olive oil see NOTES
Instructions
* In a small bowl, mix the duck sauce, soy sauce and garlic powder (if using).
* Preheat oven to 375 degrees F. Line a large baking sheet with non-stick parchment and I also advise spraying the parchment with non-stick spray as well.
* Place drumsticks (or wings) on prepared pan. Brush with olive oil.
* Bake for 25-30 minutes.
* Coat the chicken with the sauce either by brushing it on or drizzling it over the chicken, but make sure that it's coated well.
* Bake for an additional 10-15 minutes, or until coating is bubbly and chicken is nicely browned.
Notes
Crockpot method--do NOT brush chicken with the olive oil. Place chicken in the bottom of a large (6-7 quart) crock pot or casserole crock. Ideally, they should be in a single layer so I recommend the casserole crock. Cook on high for about 3 hours then drain off any liquid that accumulated. Pour sauce over chicken and cook for an additional 1-2 hours, or until chicken is done.
Karl & Bobbi
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1 REPLY 1

Lwiddis
Explorer
Explorer
Sounds very good!
Winnebago 2101DS TT & 2022 Chevy Silverado 1500 LTZ Z71, WindyNation 300 watt solar-Lossigy 200 AH Lithium battery. Prefer boondocking, USFS, COE, BLM, NPS, TVA, state camps. Bicyclist. 14 yr. Army -11B40 then 11A - (MOS 1542 & 1560) IOBC & IOAC grad