โFeb-28-2021 07:07 PM
โMar-01-2021 06:47 PM
โMar-01-2021 04:52 PM
schlep1967 wrote:
I see you found an answer. It looks to me like it may be a great way to separate a bunch of eggwhites from the yolks.
โMar-01-2021 06:12 AM
โMar-01-2021 05:48 AM
bukhrn wrote:rdhetrick wrote:After going to that link, I'd say we have a winner.
I think it's the top half of a cake ball pan/mold...
https://www.cakecentral.com/tutorial/39221/make-polka-dot-surprise-inside-cake
โMar-01-2021 04:44 AM
rdhetrick wrote:After going to that link, I'd say we have a winner.
I think it's the top half of a cake ball pan/mold...
https://www.cakecentral.com/tutorial/39221/make-polka-dot-surprise-inside-cake
โMar-01-2021 04:42 AM
rdhetrick wrote:
I think it's the top half of a cake ball pan/mold...
https://www.cakecentral.com/tutorial/39221/make-polka-dot-surprise-inside-cake
โMar-01-2021 04:29 AM
magnusfide wrote:
A "holey" pan?
My first thought was Ebelskiver or Abelskiver pan but those do not have holes.
Maybe an egg poacher pan that sits inside another pan filled with water for the oven?
โFeb-28-2021 07:26 PM
โFeb-28-2021 07:26 PM